-
Animals by Locality
Agriculture, Fisheries, Forestry & FoodData on pigs is extracted from the Pig Census. Data on sheep and goats is extracted from the Sheep and Goats Census. Data on cattle and dairy cows is extracted from the Cattle Census. All censuses have 1 December of each year as reference date. -
Carcass prices
Agriculture, Fisheries, Forestry & FoodIncludes prices of carcasses -
Carcass Quality Control Inspectors
Agriculture, Fisheries, Forestry & FoodIncludes name, license number, date of issue, certificate exam -
Fish Landings Value (€)
Agriculture, Fisheries, Forestry & FoodThis dataset is published on a quarterly basis and provides the monthly landing values, in Euro, for each recorded fish species. -
Fish Landings Weight (Kg)
Agriculture, Fisheries, Forestry & FoodThis dataset is published on a quarterly basis and provides the monthly landing volumes, in kilograms, for each recorded fish species. -
Fishing Activity Maps at 2-3 Knots for Swordfish
Agriculture, Fisheries, Forestry & FoodThese datasets were manipulated and produced in aggregated maps by showing the intensity of VMS (and not the effort) by a methodology used in the Department of Fisheries and Aquaculture. Since most of the vessels are under 12 m and have no VMS, these maps represents only a fraction of the Drifting Long Lines vessels - 7% of the vessels targeting swordfish.For this datasets of vessel trips targeting swordfish, at a speed of 2-3 knots (indicative of hauling) were taken into consideration. This data was funded by of one of the co-financed EU LIFE+ Funding Programmes - LIFE BaĦAR for N2K project. -
Fishing Activity Maps at 2-3 Knots for Tuna
Agriculture, Fisheries, Forestry & FoodThese datasets were manipulated and produced in aggregated maps by showing the intensity of VMS (and not the effort) by a methodology used in the Department of Fisheries and Aquaculture. Since most of the vessels are under 12 m and have no VMS, these maps represents only a fraction of the Drifting Long Lines vessels - 59.1% of the vessels targeting Tuna.For this dataset of tuna 2-3 knots for hauling and speed were taken into consideration. This data was funded by of one of the co-financed EU LIFE+ Funding Programmes - LIFE BaĦAR for N2K project. -
Fruit and Vegetables Market Sales (€)
Agriculture, Fisheries, Forestry & FoodThis dataset is published on a quarterly basis and provides a detailed account of the monthly values, measured in Euro, of fruit and vegetables traded through the local organized markets. -
Fruit and Vegetables Market Sales (Kg)
Agriculture, Fisheries, Forestry & FoodThis dataset is published on a quarterly basis and provides a detailed account of the monthly volumes, measured in kilograms, of fruit and vegetables traded through the local organized markets. -
Licenced Slaughterline Butchers
Agriculture, Fisheries, Forestry & FoodIncludes name, ID, date when licensed and examination body -
Maerl and Granulometry MEDITS
Agriculture, Fisheries, Forestry & FoodGranulometry data were collected by box-corer during the Mediterranean Trawl Survey (MEDITS) between the years 2004-2008 (excluding 2006). This dataset were gathered from various stations (80 in total), and were classified as follows: coarse silt, medium silt and very coarse silt; and fine sand, medium sand and very fine sand.These data were gathered on DFA’s own initiative in order to gather baseline data about the substratum, which influences the distribution of the fishing resources within GSA 15. While maerl data was obtained from photos of the MEDITS stations sampled between 2005 and 2011 as well as Van veen Grab samples collected during the Mediterranean Trawl Survey (MEDITS) between the years 2004-2008 (excluding 2006). These data were gathered on DFA's own initiative in order to gather baseline data about the substratum, which influences the distribution of the fishing resources within the GSA 15.These data was included as part of the dataset used for one of the co-financed EU LIFE+ Funding Programmes - LIFE BaĦAR for N2K project. -
Marine area up to 25nm as covered by SPED
Agriculture, Fisheries, Forestry & FoodThis dataset consists of the Maltese Islands maritime boundary of 25 nautical miles, which represents the outer limit of the coverage of the Strategic Plan for the Environment and Development (SPED). -
Meat Carcass Weight (Kg)
Agriculture, Fisheries, Forestry & FoodThis dataset is published on a quarterly basis and presents a comprehensive overview of the monthly volumes (in kilograms) of meat carcass weights, for beef, pigs, and broilers. Data for Beef and Pig meat are sourced directly from the civil abattoir while data for Broiler meat is obtained from private local slaughterhouses. This dataset provides a statistical measure of meat production across the main livestock categories. -
Meat Producer Value (€)
Agriculture, Fisheries, Forestry & FoodThis dataset is published on a quarterly basis and provides a comprehensive overview of the monthly carcass values (in Euro) for beef, pigs, and broilers. Data for Beef and Pig meat are sourced directly from the civil abattoir while data for Broiler meat is obtained from private local slaughterhouses. This dataset provides a statistical measure of economic value of meat production across the main livestock categories. -
Position of the Aquaculture boundary farms
Agriculture, Fisheries, Forestry & FoodPosition of the Aquaculture boundary farms were taken from Notices to Mariners and from observations carried out by the Department (GPS positions).This data was included as part of the dataset used for one of the co-financed EU LIFE+ Funding Programmes - LIFE BaĦAR for N2K project. -
Public Organisations
Agriculture, Fisheries, Forestry & FoodPublic Organisations -
Slaughter and meat production
Agriculture, Fisheries, Forestry & FoodIncludes the number of animals slaughtered and quantities of meat produced, classified by animal type. It is intended to support analysis of trends in the livestock and meat production sector. -
Slaughtered Livestock (Heads)
Agriculture, Fisheries, Forestry & FoodThis dataset is published on a quarterly basis and provides a comprehensive overview of the monthly number of slaughtered livestock (heads) for beef, pigs, and broilers. Data for Beef and Pig meat are sourced directly from the civil abattoir while data for Broiler meat is obtained from private local slaughterhouses. This dataset offers a statistical measure of slaughtered livestock across the main livestock categories.
